1 March 2018
by Francesco Zoppi
Lamb, vegetables, mustard
Chef:Mattia Congia
Restaurant: Casa Maticrak Via Donato Somma 13 Genova – Nervi
11 February 2018
by Francesco Zoppi
22 December 2017
by Francesco Zoppi
Rabbit with Ormeasco at Casa Maticrak
Rabbit with Ormeasco at Casa Maticrak
Chef: Mattia Congia
Ormeasco: De peri
Restaurant: Casa Maticrak Via Donato Somma, 13 Genova
20 December 2017
by Francesco Zoppi
Casa Maticrak: making the tree
Casa Maticrak: making the tree
Restaurant: Casa Maticrak
Chef: Mattia Congia
Bartender: Matteo Cocciolo
8 December 2017
by Francesco Zoppi
Cocktail tasting at Casa Maticrak
Cocktail tasting at Casa Maticrak
Restaurant: Casa Maticrak
Chef: Mattia Congia
Bar Tenders: Matteo Cocciolo, Martin
Thanks to Valentina for your help
28 November 2017
by Francesco Zoppi
The portrait of a young chef
The portrait of a young chef
Restaurant: Casa Maticrak, Via Donato Somma 13, Genova
Chef: Mattia Congia
Type: Restaurant and Mixology
25 November 2017
by Francesco Zoppi
Happy Birthday Mattia
Happy Birthday Mattia
Opening day at the restaurant Casa Maticrak and Birthday of the owner and chef Mattia Congia…..so Happy Birthday Mattia!!! Good Luck!!!
24 November 2017
by Francesco Zoppi
22 November 2017
by Francesco Zoppi
Taglierini alla boscaiola 2.0
Taglierini alla boscaiola 2.0
Casa Maticrak: Taglierini alla boscaiola 2.0.
Chef: Mattia Congia
Restaurant: Casa Maticrak, Via Donato Somma 13 Nervi (Genova)
Type: Restaurant & Mixology
21 November 2017
by Francesco Zoppi
Vitello Tonnato tra passato e presente
Vitello tonnato tra passato e presente
Casa Maticrak: Vitello tonnato tra passato, presente e consistenze di insalata.
Chef: Mattia Congia
Restaurant: Casa Maticrak, Via Donato Somma 13 Nervi (Genova)
Type: Restaurant & Mixology